by Amy Chaplin
Martha's Circle

Monthly Archive for August, 2011

Herbed Baby Potato Salad

I rarely make potato salad, but when I saw these lovely little colorful potatoes, I couldn’t resist bringing them home from the market. They sat on the counter for a few days, looking like lovely river pebbles and I thought I’d taken their picture at least once; now realize that I had not. Recommend on […]

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I’ve been eating a lot of tomatoes on toast these days, To me this it’s the perfect breakfast to capture the flavor of summer before it slips away. Recommend on FacebookTweet about it

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