It’s Thanksgiving here in the United States, which means many people are planning a seasonal feast to share with family and friends. You may still be looking for that one dish to round out your menu, or just need some inspiration to spark an idea. I thought it might be helpful to share a few of my favorite healthy recipes that I’ve posted over the years…in case you have a vegan or vegetarian gap in your menu or need a gluten free dessert idea!
I’ve also got some exciting news to share with you soon. Stay tuned!
This salad (above center) is perfect for a large gathering, but you can easily half or even quarter it for less people. Its a great salad if your looking for something without squash!
Kale and marinated red cabbage salad with chickpeas perfect if you’re looking for a heartier salad (far right)
Lovely brothy fragrant soup (far left)
A quick, simple and light green salad (above center) with a nice kick from spiced pumpkin seeds.